Coming from the short loin subprimal, this cut’s solid chew should be just soft enough to compliment its bold, beefy flavor. Our New York steak is marbled to perfection for a medium texture that will melt in your mouth. Be bold on the grill— Order New York cuts from our grain-finished American Wagyu cows.
Each steak is cut at 1 1/4″ thick and weighs 12 oz.
Available in a single or double pack.