Roasting gives rise to exquisitely tenderized beef with a beautifully browned exterior. When our American Wagyu beef’s marbling meets this winning dry-heat cooking method, it makes for an unforgettable roast— a juicy, delectable centerpiece for any table. Forget the extra work— Let Bear Lake Beef roast your cuts to perfection.
Each roast weighs approximately 4 lbs.
American Wagyu Boneless Roast